Food Poisoning Causes

Each year, millions of people in the United States get sick from contaminated food. Symptoms of food poisoning include upset stomach, abdominal cramps, nausea and vomiting, diarrhea, fever, and dehydration. Also, symptoms may range from mild to severe.

Cryptosporidium

Cryptosporidium

Cyclospora

Cyclospora

E. Coli

Hepatitis A

hepatitis a

Listeria

listeria

Norovirus

norovirus virus

Salmonella

salmonella virus

Shigella

Shigella-bacteria (2)
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 Food poisoning lawsuits play an important role of keeping food systems safe. These lawsuits hold negligent corporations accountable. Plus, it shows lawmakers that food safety is imperative.  When people are injured from outbreaks caused by bacteria or viruses, most of the time it is from a manufacturer being negligent. The company is fully aware of their potentially dangerous practices and do not correct it. Thus, customers’ lives are endangered. 

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